Those who meet me a little know that one of my passions is the kitchen. Cienes and cienes (as a friend of mine says) of buses they go so far as at the edge of my house to taste my plates that have made me famous, between them a fabulous marmitako. Good this is a little of prank, but with the meal it is not played. This is a thing it would be. The Seminci comes to us to Valladolid and with her we have pleasure in being present at the presentation of a wonderful documentary. It treats about the meal but across a cultural aspect. Something like trip for a country that has initiated a silent revolution. Of the governing documentary maker Ernesto Cabellos and of the hand of the chef Gastón Acurio (versatile and brilliant cook Peruvian businessman) it comes to us From pans and sleep.Semincity_peque Bueno esto es un poco de broma, pero con la comida no se juega. Eso es una cosa sería. A Valladolid nos llega la Seminci y con ella tenemos el placer de asistir a la presentación de un maravilloso documental. Trata de la comida pero a través de un aspecto cultural. Algo así como un recorrido por un país que ha iniciado una silenciosa revolución. Del director documentalista Ernesto Cabellos y de la mano del chef Gastón Acurio (polifacético y genial cocinero empresario peruano) nos llega De ollas y sueños.Semincity_peque

 I enclose you the press release:

Peru and its gastronomic revolution come to the Seminci
The Peruvian documentary Of Pans and Sleep will be released in the Week
International of Movies of Valladolid

Lima, on October 15, 2009//a revolution is living through Peru
gastronomic. Its army: thousands of kitchen students. Its leader: miles de estudiantes de cocina. Su líder: el
chef Gastón Acurio. Its weapon: hundreds of years of merger and crossbreeding that cientos de años de fusión y mestizaje que
they try to extract to the country of the poverty.

The movie Of Pans and Sleep, of the recognized Peruvian documentary maker
Ernesto Cabellos, paints the portrait in seventy-five minutes of the marvels
gastronomic of its country and he wonders: The whole nation can be
represented in its kitchen? Covering coast, saw and forest of Peru,
in addition to its gastronomic enclaves in Madrid, London, New York or
You give birth, the director claims that together we find an answer.

In the way, chefs of international prestige as Arzak, Ferran Adrià or
the same Gastón Acurio, they will give us its opinion about this revolution
silent that is already conquering palates of the whole world. In
movie, we will visit from the humblest kitchens in the Andes or
forest, up to the most prosperous in the new gastronomic capital of
Latin America, Lima. We will discover the origins of the exquisite cebiche,
heart antipusses or the meal that is shared by the dead persons.
We will know a country
multicultural that is like nation and that is projected to
world across its kitchen.

3623353137_91b7f569b5Protected, between others, by the Spanish Agency of Cooperation
International for the Development (AECID) and Promperú, Of Pans and Sleep
it will be released internationally in the International Week of Movies of
Valladolid, where he competes for the award to the Best Documentary in the Section
Time of History. The appointment: on Sunday, the 25th of October at 16:00 in el domingo 25 de octubre a las 16:00 horas en
the room Roxy B of Valladolid. The second opportunity to see it,
on Friday, the 30th of October at 21:30 in the same place.

During the Festival, Ernesto Cabellos and Susana Araujo will be present,
the director and producer of the movie. Brought in already to the sale in the web of
the Seminci: www.seminci.es <http://www.seminci.es/>

Ernesto Cabellos: president and co-founder of Guarango Cine and Video, one
non-profit association with more than 15 years of work and head office in
Lima, Peru, dedicated to the achievement of audio-visual projects for
I develop. The director and producer of different documentary lengths, between
they, Choropampa: the price of the gold and Tambogrande, both multiple times
rewarded internationally.

 Not the whole world will be able to come to its premiere. If some of you interests especially in this one or in others of its previous works, which a mail orders and we will answer him. Logically the latter work will be late a few months in being available for the public in general, but the previous ones are accessible. Shortly Magazine Atticus  will have the fortune of interviewing its director, Ernesto Cabellos and publishing it in its next number. Lógicamente este último trabajo tardará unos meses en estar disponible para el público en general, pero los anteriores son accesibles. En breve Revista Atticus tendrá la fortuna de entrevistar a su director, Ernesto Cabellos y publicarla en su próximo número.

To see a trailer it punctures in the following linkage

http://www.vimeo.com/groups/24385/videos/4985758

 Luisjo


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